Salmon Spring Roll

Salmon Spring Roll — a sushi roll built on contrast and texture. At its core lies a crispy salmon spring roll, adding a warm accent within the rice layer. The rice is coated in black and white sesame seeds for subtle nuttiness and gentle crunch. Topped with finely chopped spicy salmon and lumpfish roe, it delivers depth and a light oceanic note. The result is balanced, composed, and clean in finish.